So I concede, it’s been quite a while since I’ve last detailed the intricacies of my absolutely fascinating life on the internet for all (Mom) to see. Please excuse me, but like, really guys. I’ve been a little busy, you know, doing totally cool stuff and being a badass.
Just to clarify.
Well, a lot has happened since, what, November? Things like Christmas and my 24th birthday and
the apocalypse I joined a gym. These are just a few examples.
All of December here was truly amazing, as you might expect. If you remember correctly, December is the time of CHRISTMAS here in the Vaterland. Weihnachten, that is. And Christmas markets. I cannot tell you how much I love the Weihnachtsmärkte. It’s probably my favorite thing about being in this country– for a month in what might otherwise be a dreary time, weather-wise, you can almost certainly be brought into a sort of fairy-tale like world of delicious food stuffs, lights, singing, overpriced handicrafts and, oh you thought I’d forgotten, Glühwein.
I do declare that from here on out, never a Christmas season shall pass that I do not sip on this most delectable of treats. As per the usual, I made sure to bring some along to my Christmas festivities at home, because yes, once again, I was most warmly welcomed back into Ohio for two beautiful weeks of family and friends and far too much alcohol.
It was great being home, as one might think. I have a tendency to forget that being around people you’ve known for years and years is pretty cool, and I like that my time spent away (so much time) has allowed me that perspective. Here’s to keeping that idea fresh and fancy forever (we’d hope).
Returning to Leipzig was bittersweet, of course. I’d come to really be used to a steadily stocked fridge and the cozy comfortableness of having absolutely nothing to do all day. Yet I was happy to get back here, see my beautiful roommates, hand out the few little things I’d brought back from my time in the crazy place that is the UNITED STATES OF AMERICA (exotisch), and begin preparations for what would be the day that marked my 24th year of life.
For my birthday, I decided we’d cook fajitas.
Fajitas? You might ask. But Chelsea, really, fajitas? Didn’t you just return from America, the magical land that allowed you to eat Mexican food for six straight days in a row while you were home?
Yes, I’d answer. Yes, I did, but get ahold of yourselves. There is no such thing as too much Mexican food.
So! The effort began to bring the delight of fajitas to Germany. It’s not exactly an easy task, since what Germans lack in the Mexican food department they make up in, basically, just sausages. We toiled and shopped and spent a while at the grocery store, but eventually emerged with appropriate supplies. I made guacamole, we had some sort of strange taco-seasoning to add to the mix (in the hopes that it’d impart some of that flavor food around here sometimes seems to be missing), and a whole lot of peppers. Cause fajitas means peppers.
And lo– we did it! Fajitas were created. I managed to even find some black beans, cause I love black beans, though they were drenched in some strange chili sauce so I washed them off and they were actually pretty good. Gotta buy me some more of those, mental note. I was pleased, not only by the fajitas, but by the three different kinds of sangria I also purchased as a taste-test to go along with the meal (Spanish/Mexican/whatever, it worked).
The week after my birthday, dear Eva, my roommate, celebrated hers. We threw a big ol’ party on that Thursday that we got sponsored (??? still confused) and therefore had like 6 cases of free beers and a bunch of free Bacardi to offer our guests. Pretty fly. Good times had by all, and the following day, I departed for a grand adventure to my most favorite of European locations…
Salzburg! My homie Bernie just got there a few weeks ago for his last semester of college, so I traveled on down, aboard a bus, mind you, and spent the weekend in my European hometown. I love getting to continue visiting that place. I made so many of my best friends there.
To top it all off, we got to spend the day in Maria Alm, a little village surrounded by Alps (that were obscured entirely by some kinda wonderful snowstorm) just a few hours away from Salzburg, with my former German professors and their crazy cute adorable bilingual children. And we went to lunch with them at this wonderful little restaurant place named after a Farmer’s Cabinet (no time to explain, the dog’s on fire!) and I ate some Käsespätzle and my life was complete.
You guys, I almost couldn’t leave.
But then I did, because Leipzig, and I reminded myself that I love it here too, in different ways and for different reasons. I got back here at like 5 AM on last Tuesday morning and I was so happy to see that Hauptbahnhof, you guys– this place is fabulous.
Also, while in Salzburg, Bernie and I made the important discovery that my target audience for everything I write/do/say lately is really American people (or people who have a vast familiarity with Americanness) who speak/study German. So, if nothing I write/do/say comes off as funny to you, that’s not my fault. It’s all on you, for refusing to partake in the joy that is the German language.
Since then, life’s been sailing along pretty smoothly still. Friday night I went with Kim and Vanessa to a party thrown by the university’s sport-department. The theme was Fasching, aka Karneval, aka German Halloween, and I dressed up as Little Red Riding Hood (or Rotkäppchen, if you wanna be authentic) in a cape I sewed myself, out of a 2 Euro red fleece blanket (bargain, eh Madre?), along with a little wicker basket I used to hold my purse.
That was, shall I say, preeeetty fun. Just affirming my belief that Leipzig belongs on the list right next to Salzburg of Chelsea’s Favorite Places on this Earth.
I also finished my graduate school applications! 9 schools, all submitted, almost late just in the nick of time. Just all send out positive thoughts that I don’t suck so much that I can’t even get into one of them. Oh god oh god, why did I even just put that out there.
Oh, and yeah, I joined a gym. Crazy stuff, but shut up. I’ve got a wedding to be in this summer, and I better be lookin’ damn good. No more Schnitzel hips for me, kids.
We’ll see. Cause really, sometimes that stuff is kind of delicious.